Tofu is not new to everyone. It is the crystallization of Chinese food wisdom. It has a place in all kinds of cuisines. Tofu is a nourishing, heat clearing and health preserving food. It can nourish Qi, heat clearing and dryness moistening, nour... ...
Spicy chicken is a famous dish in Chongqing. However, most of the recipes on bean and fruit are fried with oil to make chicken pieces first. This will drain the water of chicken and make it dry. I just pour the cured chicken directly into the po... ...
Tilapia tastes delicious. It's tender. It's tilapia with pickled vegetables. I personally think it's time for me to make rice with that fish soup. It's a lot to eat.
I suddenly think of this dish made in the school canteen when I was at school. When I started eating, everyone rushed to eat it. It was fragrant.
Colorful meat. My favorite. Kelp. My favorite. Put them together and cook delicious rice.
There is a package of dried Hericium mushrooms at home. It is always used for stewing soup and braised pork. It's always bitter. Children don't like it. So I went looking for recipes everywhere. I saw that this method is different from the commo... ...
It's autumn. I like the season ~ I like the scene of falling leaves. I like the feeling of autumn air freshness. I feel good all over the world ~ a cool autumn rain Recently, the desire to eat meat has become more and more intense. Is it prepari... ...
It's better to live alone than at home. Do it by yourself
Go shopping with your friends. After that, you will go to the supermarket under the mall every time. Buy some vegetables and go home. It happened that perch was on sale in the supermarket. As a budget minded housewife, of course, we can't let it... ...
It's useless to talk about the love of Guizhou people.
Japanese scientists believe that the anti-aging and anti itching effects of cabbage are at a higher level than that of asparagus and cauliflower.
The frost is over. Come and mend it in winter.